These plants are grown in gardens, raised beds, and containers. These provide fresh food to personal tables and to local restaurants. Locally grown vegetables provide a higher quality of food with more time for the vegetable to ripen on the vine. Gardening provides great enjoyment for many people.
- Ivy
- Fern
- Cedum
- Pacysandra
- Vinca
- Creeping Jenny
- Moss
- Creeping Phlox
- Candy Tuft
- Liriope
- Tomato
- Heirloom Tomato
- Squash
- Pepper
- Cucumber
- Egg Plant
- Spinach
- Lettuce
- Asparagus
- Broccoli
- Beans
- Potato
- Cabbage
- Onions
- Collards
- Okra
- Brussel Sprouts